16-18 April 2024 | Bilbao - BEC

Euskadi, a land of opportunity for the food sector

Tue 16 Apr | 10:30 - 12:00

Business development and the promotion of the creation of new companies and businesses are two of the fundamental commitments of the Basque Government for the strengthening and growth of the Food and Gastronomy value chain, a strategic sector for the Basque economy. These commitments have led to the instruments at the disposal of startups and consolidated companies at an institutional level.
• If you are a start-up, you will be able to find out about the accelerator programmes and support services that exist for the development of your idea or business.
• Consolidated companies that wish to grow and innovate can avail of specific programmes and a powerful network of business research and innovation hubs.
• Any foreign companies that are interested in investing in the Basque Country can avail of the tools to search for locations adapted to the needs of new projects, specific support programmes for setting up, as well as excellent connections with Europe and the rest of the world to name a few.
• Finally, if you belong to an investment group, you will be able to get to know the powerful Basque agri-food ecosystem first-hand.

Speakers
Jon Ander Fidalgo Mendizabal

Jon Ander Fidalgo Mendizabal

Sales Responsible

Hodeia

Vanessa Small

Vanessa Small

Founder & CEO

Alcheme Bio

Tristán Shedden

Tristán Shedden

BIND 4.0 Coordination Team

SPRI

Marian Gabilondo

Marian Gabilondo

BIND 4.0 Coordination Team

BIC Gipuzkoa

Jorge Fernandez

Jorge Fernandez

Head of Invest in the Basque Country

SPRI Group

Ander López

Ander López

Entrepreneurship Manager

Basque Culinary Center

Moderators
Oihane Gonzalez

Oihane Gonzalez

ONekin!

HAZI