Dr. Guillermo Mena Sánchez is a Spanish dietitian-nutritionist with a PhD in Nutrition and Metabolism. He has over 10 years of experience in the food industry, participating in clinical studies and research on healthy eating. He currently works at Fruselva as Director of Innovation or R&D, where he leads the development of food products, especially focused on infant nutrition and health, including projects aimed at preventing obesity and improving nutritional quality.
Sessions