13- 15 MAY 2025 | BILBAO - BEC
Speaker

Gerard Giménez Ribes

Position:
Food and Product Innovation Coordinator
Company:
AMETLLER ORIGEN
Gerard Giménez Ribes

PhD in food technology from Wageningen University. He is currently Food and Product Innovation Coordinator at Ametller Origen’s Innovation and Sustainability department, focusing on food research, product development, and food sustainability projects.

Sessions