Back to agenda Industry ChallengesSustainability Fruit & Vegetables Industry ZERO WASTE: Obligations and opportunities in the food chain Tue 13 May | 11:00 - 12:00 Auditorium FONTAREL NEXT H2.O Premium VIP Pass Language: Simultaneus translation The conference aims to publicise the main actions carried out by public administrations on the new food waste law, to learn about the actions carried out by the agents of the food chain supported by European programmes to prevent waste and to discuss future challenges, both legislative and consumer trends. Speakers Helena de Miguel Santoyo Agronomist of the General Directorate of Food Ministerio de Agricultura, Pesca y Alimentación Maria Miranda Tarin Postharvest project manager Anecoop Lluis Puig CEO & Founder Freshis Irene González R&D Researcher CNTA Alejandro Fernández Moreno Project Manager Grupo La Caña Moderators Eduardo Cotillas RDI DIRECTOR FIAB