Tratamiento de agua sostenible, rentable y sin químicos El ganador del Foodtech Startup Forum 2024 nos compartirá una presentación sobre el tratamiento de agua sostenible, rentable y sin químicos. May 13, 2025
La IA Generativa y los problemas que resuelve El viaje de la Inteligencia Artificial Generativa nos sumerge en un trayecto que ha evolucionado desde la inspiración humana hasta convertirse en una poderosa herramienta para la innovación empresarial. Vamos... April 29, 2025
Food Innovation and the power of partnerships With 40 years in the food industry, Lou Cooperhouse explores how open innovation and strategic partnerships can dramatically enhance success in the food sector, and shape the future for how... April 28, 2025
Eroski, robotización e IA para una cadena de suministro más eficiente y sostenible En un contexto de alta volatilidad e incertidumbre en las cadenas de suministro globales y donde cada céntimo cuenta, las cadenas de suministro se reinventan mientras operan con los máximos... April 2, 2025
Enhanced access to resources through gender-responsive procurement (GRP) for sustainable food production Gender-responsive procurement (GRP) can significantly impact the sustainability of food systems by promoting gender equality and empowering women within the supply chain. By prioritizing suppliers, GRP encourages the adoption of... March 31, 2025
Presentación lanzamiento del GOE – Gastronomy Open Ecosystem PRESENTACIÓN LANZAMIENTO DEL GOe – Gastronomy Open Ecosystem contribuirá desde la gastronomía a crear un futuro delicioso a través del talento, el conocimiento y la innovación, colaborando estrechamente con instituciones... March 31, 2025
Cibersecurity in food process: From farm to fork Dive into the essential role of cybersecurity in safeguarding the entire food supply chain. This session will explore potential cyber threats and vulnerabilities at each stage, from production to distribution.... March 31, 2025
Private label vs manufacturer brand, the final battle We will explore three key areas. First, “Winter is Coming” will delve into the growth and future potential of private label brands (MDD). Next, “The Last of Us” will identify... March 31, 2025
Pepsico’s beverage plant in the basque country leads the way to net zero emissions Reducing emissions is a global priority, and the food and beverage sector plays a crucial role. PepsiCo’s beverage plant in the Basque Country has worked to cut its environmental impact—reducing... March 31, 2025