Position:
After finishing his studies in Mechanical Engineering at Valladolid University, he focused his career on the food industry working for Nestlé, starting in 1991. Nescafé Girona factory. Portugal and engineering manager in La Penilla factory, located in Cantabria. Currently he is the Environmental Sustainability Specialist for Nestle Spain. In this role, he has developed the Strategic Environmental Master Plan for Nestle Spain.
Sessions:
-
Regenerative Agriculture – Technologies to be more productive and sustainable
- mié 17 may
- 15:30 - 16:30
- Auditorium EIT Food