Position:
Mihir Pershad is Founder & CEO of Umami Meats, where he is building a team pioneering cultivated, ‘not caught’ seafood by crafting delicious, nutritious, and affordable cultivated fish that is better for our health, our oceans, and our future. Mihir was previously Venture Partner at Early Charm Ventures and author of Cultivated Abundance.
Sessions:
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New ingredients from BioTech and Bioengineering in food chain
- mar 16 may
- 16:30 - 17:30
- Auditorium EIT Food