23-25 APRIL 2024
BILBAO - BEC
Speaker

Mª Luisa Fernández

Position:

Dairy Innovation

Company:

COVAP

​Food technologist (2010) with a master degree in food safety (2012) and security food microbiology PhD (2017).
I started to work in COVAP in 2016 as ​part of the R+D team leading the dairy area.