Axel is a futurist working in the food sector to promote regenerative, local, and transparent practices. With a background in business and sustainability, he is passionate about creating a sustainable and equitable food system for all. Axel believes in building relationships between producers and consumers, promoting transparency, and empowering local communities. He envisions a future where food prioritizes the health of the planet and its people, and is dedicated to making this a reality.
New business opportunities in the food circular economy (II)