17-19 MAY 2022
BILBAO - BEC

Why alternative proteins? Feeding the future world

  • 16/06/2021
  • 11:00 - 12:00
  • FoodTech Theatre
  • Acceso con todos los pases
  • Comparte esta sesión:

Like cars replaced horses in the past century, this century plant-based and cell-cultured alternatives will replace animal products. This enormous transformation in the food system offers unparalleled opportunities.

Alternative proteins could be the answer for two different scenarios: In one hand, developed markets interest in health, environmental concerns and animal welfare. In the other hand, the challenge of feeding the population increase. Are we ready?

Speakers

Tobias Leenaert

Tobias Leenaert

Co-Founder of ProVeg International

ProVeg International

Santi Aliaga

Santi Aliaga

CEO

Zyrcular Foods

Introduced by:

Carlos Bald

Carlos Bald

Principal Researcher

AZTI