16-18 may 2023
BILBAO - BEC
  • 17/05/2022
  • 12:00 - 13:00
  • Innovation Arena by Dassault Systemes
  • Comparte esta sesión:

Collaborative Robots are used throughout the food and beverage supply chain in a wide range of secondary processes such as packaging and machine tending. Collaborative robots can work in conditions from humid greenhouses to refrigerated rooms to tending hot ovens, relieving employees from repetitive tasks that can cause injury in unfavorable environments

Speakers

Unai Antero Urrutikoetxea

Unai Antero Urrutikoetxea

Strategy & Ventures

Tecnalia

Sarah Terreri

Sarah Terreri

EU Project Manager presso

Pal Robotics

Roger Martí Falguera

Roger Martí Falguera

Industrial Transformation Expert

T-Systems

Erich Eichstetter

Erich Eichstetter

Tech scout at LABe, Digital Gastronomy Lab

Basque Culinary Center

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