16-18 APRIL 2024
BILBAO - BEC

Is Innovation Still Relevant at This Moment in Time?

  • 17/05/2023
  • 13:00 - 14:00
  • Main Auditorium AgroBank
  • PREMIUM VIP PASS
  • Comparte esta sesión:

The food sector is going through a sharp increase in costs caused by energy and raw materials. Companies are focusing on the short term and efficiency. However, the structural changes caused by demographic growth and climate change are significant challenges for the sector. In this scenario, reflecting on the current situation and discussing whether Innovation is Still Relevant at This Moment in Time seems appropriate.

Speakers

Henrik Stamm Kristensen

Henrik Stamm Kristensen

Founder & Chief Moonshot Officer

Blendhub

Jonathan Berger

Jonathan Berger

CEO

The Kitchen

Andy Zynga

Andy Zynga

CEO

EIT Food

Adam Lyle

Adam Lyle

Exec Chairman

Padang & Co.

Introduced by:

Paulo Silveira

Paulo Silveira

CEO/Founder

FoodTech HUB Latam