16-18 may 2023
BILBAO - BEC

Gaining Consumer Trust: Sustainable food choices and the role of trust in the food system

  • 19/05/2022
  • 12:00 - 13:00
  • Main Auditorium AgroBank
  • Comparte esta sesión:

How to gain the trust and respect of consumers, transparency is key. Sustainable food choices and the role of trust in the food system, trust in actors in the food chain (by consumers across Europe), consumer attitudes towards innovation, and food choice will be described as sustainable and changing diets.

Speakers

Saskia Nuijten

Saskia Nuijten

Director of Comunication and Public Engagement

EIT FOOD

Saioa Ramos

Saioa Ramos

Senior Researcher

AZTI

Michiel De Bauw

Michiel De Bauw

Researcher

KU Leuven

Introduced by:

Amaia Bernarás

Amaia Bernarás

Manager

Basque Country Technology Parks