16-18 April 2024 Bilbao - BEC

Food innovation movement in and from JAPAN – Unlocking the Potential of Food & Cooking-

Tue 16 May | 15:30 - 16:15

In this session, we would love to talk about what is going on in Japan and share the exciting movement and players. In the course of presentation, we expect audience to feel more on collaboration between Japan and Spain/Europe and visit Japan toward food innovation. (We will touch upon food innovation map ver. 3.0 in the presentation and we have some  printed version of the map. Not too many though ;-))

Hirotaka Tanaka

Hirotaka Tanaka

Senior Executive Officer


Itziar Tueros

Itziar Tueros

Healthy Food Coordinator