16-18 April 2024 Bilbao - BEC

BLENDHUB – Food as a Service, a shared-value innovation model

Tue 16 May | 16:00 - 16:15

Have you got a novel raw material or a sustainable food ingredient, a unique food recipe or simply a great idea for a new food product? Blendhub’s Food-as-a-Service model is ready to help farmers, SMEs or any other organization from idea to launch of healthy and affordable food products adapted to local preferences and pricing anywhere in the world.

Joaquín  Tintoré  King

Joaquín Tintoré King

Head of Business Development