16-18 April 2024 | Bilbao - BEC

Stay curious about FoodTech 6.0

Join the FoodTech 6.0 new era

Be part of Food 4 Future – Expo FoodTech, the leading FoodTech tradeshow and congress where to acquire cutting-edge technology, innovative products, and solutions that will boost the competitiveness and sustainability for the entire food value chain.

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Discover what Food 4 Future - ExpoFoodTech will offer you

Food 4 Future World Summit

Food 4 Future World Summit is the leading congress to discover the key to food technology through an agenda for each professional profile.

Share your success stories moving your business to the next level!

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Bilbao - BEC
TIME TO CHANGE
16-18 April 2024

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Top Speakers Food 4 Future World Summit
Discover all our speakers
Oscar Vicente
CEO
Angulas Aguinaga
Pilar Damborenea Tajada
Country Manager
General Mills Iberia
Javier Dueñas
CEO
CampofrioFood Group
Nadia Khaled
Department Manager Digital Food Safety
Société des Produits Nestlé
Ainara Llona Iraragorri
Head of Innovation
Eroski
Maider Hormaza
Directora Gerente
KAIKU
Mariví Sánchez Jiménez
Head of Sustainability and Communication
Nauterra
Suelen Tracastro de Souza
Head of Health Affairs
Danone
Raimundo Castilla
Director de Transformación & Innovación
MAKRO
Alejandro González Navech
Innovation, R&D, Quality Director
Pascual
Candela Aldao
Senior Manager Sostenibilidad
Mahou San Miguel
Emiliano Martus Barelli
Environmental Sustainability Director
Hijos de Rivera (Estrella Galicia)
Simón Fusté Coetzee
Head of European Snacking Division
Sigma | SnackinForYou
Ignacio Quintanilla
General Director
Leche Gaza
José Antonio Risquez Salas
Director of Innovation and Business Development
COVAP
Eva Navascues
R&D director
Alma Carraovejas
Francisco Javier Domínguez
Secretariat General Unit D.2 – European Green Deal
European Commission
Ruben Hidalgo
Open Innovation Director
CAPSA
Maria Soledad Camacho
Vicepresidente de Marketing
Danone
Úrsula Catalán Santos
Director of the Innovation area of R+D+i Department
Costa Concentrados Levantinos
Luis Calvo Adiego
Responsable I+D+i
Incarlopsa
Xavier Rúbies
R+D Corporate Director
Friselva
Iker Ganuza
Country Manager Spain
PEPSICO
Agustin del Canto Aguirre
General Manager
Artadi Alimentación (OKIN, URKABE, BENETAN)
Ricardo Fernández Casal
Quality and Sustainable Development Director
Centro Comerciales Carrefour
Guillermo Mena
Global I+D+i Director
Global Fruselva
Roselyne Chane
Managing Director
Sanygran
Arantxa Oquiñena Argaña
General Director
Casa Eceiza
Marina Vidal Bonavila
R+D+i Director
Vermuts Miro
Alberto Jimenez
CEO
Smileat
Albane Jeannez
LACTALIS NESTLE
Miren Diez
Revolugreen Directora Comercial y de Marketing
PALACIOS
Natalie Bond
Category Technical Manager
Waitrose
Beatriz Arribas Santori
Sustainability Senior Manager
Coca-Cola Europacific Partners Iberia
Ernesto Aguiar Vaca
Global Head
Tastech by Sigma
Pedro Perez García
Industrial Director
Entrepinares
Cristina Joven García
Responsable de Comunicación y RSC
Alcampo
Eduard Marfa
Globar Marketing Director, CP&R
Siemens
Rodrigo Sánchez
CEO
NATUR ALL
Eduardo Cotillas
RDI Director
FIAB
María Dolores López Ramirez
Director of Communications and Sustainability
Covap
Unai Sardón
Open Innovation Manager
Eroski
Roberta Re
Food Scicence Director
University of Cambridge
Jaume Planella Busquets
Corporate Director of R&D
Noel
Jose Luis Dominguez Sanz
General Director
ACOR
Alejandro Arranz Stancel
Director de Innovación
MAHOU
María Luísa Álvarez Blanco
General Director
Fedepesca
Jesus Navarro
Industry Partners Leaders
Institutional Partners
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